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Wood-fired Neapolitan pizza and wine bar by world-champion chef Salvatore Cuomo in Ikebukuro East.

A handy Starbucks in the Echika underground passage at Ikebukuro Station, open early to late for commuters and passers-by.

A hidden late-night bar near Ikebukuro north exit, open till 7am with no cover charge, karaoke and drinks from 600 yen.

Fish-wholesaler-run Edomae sushi on Tobu Ikebukuro's 12th floor, holding around 50 neta with a focus on natural Indian Ocean tuna.

A bright Italian cafe and restaurant on Lumine Ikebukuro's 8th floor, known for stone-oven Neapolitan pizza and all-day dining.

A gourmet American-style burger cafe on the 8th floor of LUMINE Ikebukuro, known for handmade patties and a popular lunchtime salad bar.

Thai Select-certified kitchen run by Thai chefs atop Links Ikebukuro, serving gapao, set courses and lunch near the station.

A Korean home-cooking restaurant on Tobu Ikebukuro 12th floor, serving chef Ryu Hyang-hee seasonal recipes and house-made kimchi.

Okamado rice restaurant on the 13th floor of Ikebukuro Tobu Spice, serving unlimited freshly cooked Niigata rice.

A top-grade rice onigiri specialist inside Echika Ikebukuro, serving hand-pressed rice balls from early morning.

A family-friendly Japanese cafe on LUMINE Ikebukuro's 9th floor, known for its bed-like seating and wholesome meals.

A self-service Sanuki udon chain inside Ikebukuro Station's Echika concourse, serving freshly made noodles from early morning until late at night.